Welcome to Barlow’s!
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Valentine’s Weekend Specials
Saturday & Sunday Brunch
Jumbo Cinnamon Roll: w/ warm vanilla icing
Healthy Start for 2: A bowl of vanilla yogurt, fresh fruit, granola, local honey, blueberry coffee cake
Nutella Pizza: Cinnamon sugar crust, creamy nutella, fresh raspberries, banana, white chocolate, berry coulis
Friday / Saturday Sunday Dinner Specials
Prix Fixe dinner for 2 or Ala Carte
Pan Seared Scallops: Baby Mache, blood orange, citrus gastrique
Baby Beet Salad: Roasted heirloom beets, orange, Vermont goat cheese, baby greens, Champagne vinaigrette
Au Poivre: Pan seared tenderloin, salsify puree, peppercorn sauce
Portuguese Love Stew: Scallops, clams, cod, lobster, shrimp, tomato broth, grilled sour dough
2 Treasures: 2 tenderloin medallions, BBQ bourbon demi, pan seared scallops, sweet pea risotto
Muscovey DuckBreast: Port wine cherry reduction, roasted fingerling potatoes, white asparagus
Stuffed Chicken Chardonnay: Free range Statler breast, goat cheese and spinach stuffing, Yukon mashed, trio of organic carrots, pan jus
Driving to Barlow’s?
We offer $3 Validated Parking (weekdays after 4pm and all weekend) at the Channel Side Parking Lot across the street.
Call The Southie Shuttle at 617.268.4110 for our free shuttle service or check out their website here: Southie Shuttle